Ideal for transferring or bottling wine, beer, oil or other food liquids up to 100 l/h. Rigid suction tube 15 mm diameter, 80 cm long, with anti-sediment system. Flexible tube 10x13 mm diameter, 130 cm long, outlet tube 10 mm diameter and 4 cm long.
Semi-automatic vacuum filling machine, practical and fast, has the possibility to adjust the liquid level inside the bottle.
The plastic spout has a shorter stem which limits the formation of foam during the bottling process. If the fluid exceeds the set level, it is channelled into the recovery container, ready for reuse.
The package includes the food-grade plastic nozzle and flexible hoses for connecting hoses.
Wine production: 250 bottles/h, Oil production: approx. 150 bottles/h, Liqueur production: approx. 200 bottles/h
Power supply: 220 V
Semi-automatic filler 4 pipes with pump
Made of AISI 304 stainless steel
Articulated tubes to facilitate the introduction and extraction of the bottles
Support structure and a height-adjustable shelf for bottles
With wheels to facilitate the mobility of the equipment
Number of pipes 4 - 16Ø
Container capacity 0.5 - 2Lts.
Production 480Lts / h
Manual capper with chrome jaws, adjustment of the cap insertion level and a centering cone that allows the entry hole to be reduced and ensures optimal alignment of the cap with the bottle.
Maximum size plugs 30.5 Ø x 48 mm height
Suitable for bottles with a minimum height of 23 cm and a maximum of 34 cm.
Capper for wine and cava / sparkling bottles
Maximum size of cap H60mm x 40Ø
Maximum bottle height 65cm 21Ø
Heads in tempered steel and structure in stainless steel
Equipped with a cava / sparkling cork cap kit, adapters for large bottles
Handle and wheels to facilitate the handling of the machine