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Muceda TempoaClient
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David SClient
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Francisco SorianoClient
Excellent site for fans of the world of cava
Laboratory
Subcategories
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Chromatography analytical pack
Price €121.00Analytics to determine the malic acid fermentation process (Malo-Lactic Fermentation, FML) in wines.
It includes:
1x 250 mL developer
50x paper strips
1x petri dish kit
1x bracket
1x bell
1x bag 10 Pasteur pipettes -
Stackable drainer with base
Price €10.09Bottle drainer with 16 slots for wine/beer bottles (75cl) and 25 beer bottles (33cl) with stacking seats
Bottles not included in the pack
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Double scale refractometer 20º
Price €90.752 scales of measurement:
- PROBABLE ALCOHOL DEGREE 0 - 25% Vol
- GRADO BAUME 0-20Automatic Temperature Correction (CAT)
Direct reading Zero adjustment with distilled water.
It does not need tables. Very easy to use.
Use only in musts -
Sulphur analysis pack
Price €82.89Pack of reagents for the determination of free and total sulfur (SO2) in wines, musts, champans, vinegars, ciders, ... by the Ripper method
Content:
1x 1000 SOL. VALUATION
1x 1000 ACID
1x 500 STARCH-INDICATOR
1x 1000 ALCALI
Instructions -
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Sugar Analysis Pack
Price €91.96Sugar analysis pack (reducing materials) AAZ
The simplest analytical for the detection of sugars in wines, cavas, sparkling wines, ciders, beers ...
Original pack. Marketed since 1980.
Composition:
1x 250 Alkaline Solution
1x 500 Acid
1x 500 Iodide
1x 500 Cupric Solution
1x 500 Indicator Starch
1x 1000 Assessment Solution
1x pumice tube + instructions -
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