Clarifying CYTO STAB (1Kg)
Reference: 1108110Yeast protein extract-based fining agent for white and rosé wine, helps to prevent and solve oxidation or Pinking problems in wine.
Yeast protein extract-based fining agent for white and rosé wine, helps to prevent and solve oxidation or Pinking problems in wine.
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Yeast protein extract-based fining agent for white and rosé wine, helps to prevent and solve oxidation or Pinking problems in wine.